Burgers: Mushroom Blue Cheese Turkey Burgers | Submitted By: Trish M.

1 pound ground turkey8 ounces fresh mushrooms, finely chopped1 onion, finely chopped2 tablespoons soy sauce1/2 teaspoon kosher salt1/4 teaspoon black pepper1/4 cup crumbled blue cheesePreheat grill for high heat. In a medium bowl, mix together the ground turkey, mushrooms, onion, and soy sauce. Season with kosher salt and pepper. Form into 4 burger patties. Lightly oil the grill grate. Place patties on the prepared grill, and cook for 10 minutes per side, or until well done. Top with blue cheese during the last few minutes. Amount Per Serving  Calories: 225 | Total Fat: 11.2g | Cholesterol: 90mg Powered by ESHA Nutrient Database

Mushroom Blue Cheese Turkey Burgers

Servings Per Recipe: 4

Amount Per Serving

Calories: 225

Total Fat: 11.2gCholesterol: 90mgSodium: 877mgTotal Carbs: 5.3g    Dietary Fiber: 1.1gProtein: 26.8g VIEW DETAILED NUTRITION
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